- Weird Fruit Explorer Reviewing the ultra rare varigated banana. Peel and mash them up, or puree in a blender. Sauté for 5 minutes, until soft and fragrant. Use with fried rice and noodles, eggs, hot dogs, burgers, fries, fish, pork and chicken. Stir in the rum. Place in … Add the onion and cook, stirring until softened, about 5 minutes. 20 min 1 ora 40 min how to make banana ketchup Read recipe >> spicy banana ketchup cheesy sausage rolls. Force the ketchup through a fine sieve to strain it, pressing down hard on the solids. Store covered, in the refrigerator, for up to 1 month. Add the onion and cook over moderate heat, stirring, until translucent, about 7 minutes. Remove from the heat and let it stand for 10 minutes. In America there is only one popular ketchup, tomato ketchup,. Her recipes range from Grandma’s favorites to the latest food trends. Yo, it’s mid July?! Combine bananas, onion, bell pepper, and garlic. Remove the ketchup from the heat and let it cool a few minutes. If you haven't heard of this condiment, you may not be able to imagine how good it is. 2 cups| 670 ml diced)...2 1/2 (670ml) ups of water One cup (235 ml) Diced yellow onion. Reduce heat to low, cover, and cook for 15 minutes, stirring often. In a medium sauté pan, heat oil over medium heat. 7.6 g See more ideas about Banana ketchup, Ketchup, Ketchup recipe. ), Japanese Onion, Ginger, and Carrot Salad Dressing, Learn to Make Banana Bread in a Bread Machine. Her recipe for banana ketchup utilized saba, along with the traditional tomato ketchup ingredients like vinegar, sugar, and spices. Remove from the heat, cool for 10 minutes. Add the banana chunks and another 1/3 cup vinegar to the food processor container; process the mixture until smooth and then transfer the banana mixture to the saucepan. Bring to a boil, lower the heat to simmer, partially covered, for 20 to 30 minutes, until thick like—ketchup! Yes, Banana Ketchup or, like the label says “Banana Sauce”. Delicious and healthy! She said that this was a recipe her grandmother made during WWll and that this was what they used on everything from eggs,to sausages. Put in the bananas and boil for 12 minutes. Banana ketchup (or banana sauce) is a popular Philippine fruit ketchup condiment made from mashed banana, sugar, vinegar, and spices. Add the mashed bananas, vinegar, brown sugar, soy sauce and rum, if using, and simmer, stirring occasionally, until slightly thickened, about 10 minutes. Nigel Slater’s beetroot and spiced banana ketchup recipes A dollop of spicy homemade ketchup will be a surefire hit Nigel Slater Sun 28 Oct 2018 02.00 EDT Last modified on Tue 9 … Add corn syrup, allspice, cinnamon, nutmeg, and cloves. Remove from heat and let cool for … Heat the vegetable oil in a nonreactive medium saucepan. Banana ketchup (or banana sauce) is a popular Philippine fruit ketchup condiment made from mashed banana, sugar, vinegar, and spices.Its natural color is brownish-yellow, but it is often dyed red to resemble tomato ketchup.Banana ketchup was first produced in the Philippines during World War II, due to a lack of tomatoes and a comparatively high production of bananas. Cue a week later I had an abundance of overripe bananas in my kitchen. Remove from heat. AE AE BANANA: The Banana With Stripes! The ingredients is composed mainly of mashed Banana (of course), brown sugar, Vinegar, spices and seasonings. 2. When the bananas have cooled, peel them and divide each into 3 pieces by slicing. The brownish sauce wasn't very appealing, so the red food coloring brought it closer to tomato ketchup: "Y ou get a product that looks like ketchup, even though a little more translucent and glossy, but most of all, much sweeter. Boil the bananas until soft and can mash easily. May 9, 2018 - While it may sound odd, Filipino Banana Ketchup is a delicious condiment that is sweet and tangy, and remarkably similar to tomato ketchup in flavor. Maharlika’s sister restaurant, Jeepney, serves up a homemade spicy banana ketchup (recipe below). It produces almost 15 oz. Banana ketchup I did! Spotty Banana Ketchup A “wASTY” RECIPE Brought to you by OzHarvest 10 min Prep time 15 Cook time 2 Cups Recipe by OzHarvest The best way to freeze bananas is … Stir in the rum. Store the banana ketchup, covered in the refrigerator for up to 1 month. It is used in many of the same ways you would use tomato ketchup, including on hot dogs and hamburgers as well as grilled meat. Cook over medium-low heat, stirring often, for another 15 minutes or until it is thick enough to coat a metal spoon. By Chatelaine. Roasted pork with banana guava ketchup step by step Preheat oven 375 Fahrenheit. Whether you grew up enjoying it or you want to try it but don't want to venture to a specialty store, use this recipe for banana ketchup. Banana ketchup? Banana ketchup. Let cool to room temperature, pour into glass bottles, cover, and refrigerate. As desired, try 4% salt or 1 TBSP+2tsp salt. Filipino style banana ketchup recipe. Banana ketchup came about because of a shortage of tomato ketchup during WW II. Peel and finely slice the garlic cloves and add them to the pan, along with the sugar, vinegar, chilli and mustard seeds and, if using, nigella seeds. In the Philippines, tomatoes weren't grown but bananas were plentiful, so they were used in making the alternative condiment to serve instead of the tomato variety. Banana ketchup is a popular Filipino condiment made from mashed bananas, sugar, vinegar and spices. Stir in the ginger, turmeric, allspice, garlic and jalapeno and cook, stirring until fragrant, about 1 minute. Although there is a little tomato in this ketchup, it's the flavor of the bananas that shines through. A banana ketchup recipe that goes perfectly with your barbecue. Add the tomato paste and cook, stirring until lightly caramelized, about 1 minute. Learn how to cook great Filipino style banana ketchup . Banana ketchup is especially good as a condiment with pork and poultry. Banana Ketchup Although there is a little tomato in this ketchup, it's certainly the flavor of the bananas that shines through. Add the mashed bananas, stir to combine well. Cook for 15 minutes, stirring occasionally. Make a syrup out of the vinegar, sugar, cinnamon, allspice, and clove. Last week whilst shopping I went slightly mad and bought 20 Bananas, not really thinking that I wouldn’t eat that many. Description. Get one of our Filipino style banana ketchup recipe and prepare delicious and healthy treat for your family or friends. Scrape the sauce into a bowl, press a sheet of plastic wrap on the top and let cool. Whens bananas go on sale here I'd like to be able to make a big batch of ketchup. Banana ketchup is sweeter than tomato sauce and is similar in taste to the Indonesian Kecap manis and the Thai sweet chilli sauce. Around the world there is many types of ketchup here is one of them. Ponseca says she sees banana ketchup as a “kitschy” condiment that pulls on the strings of nostalgia for many Filipinos but is also a great introduction to … Print Recipe Sweet floral bananas stand in for tomatoes in this spicy condiment that is unique to the Philippines, where a tomato shortage and concurrent banana surplus during World War II led to the invention of ketchup made with the tropical fruit. Push ketchup through a fine strainer, mashing the solids with the back of a spoon. Sun 28 Oct 2018 02.00 EDT Last modified on Tue 9 … Blend on high 1 minute or until smooth. Makes about 3½ cups. Bring the mixture to a boil over medium-high heat, stirring often. Remove the ketchup from the heat and let it cool a few minutes. Make your favorite takeout recipes at home with our cookbook! Great recipe for Banana and guava ketchup. Shut. We like it with sweet potato fries and hot dogs too! INGREDIENTS: 2 lbs saging na saba, cleaned 17 pcs birds eye chili, crushed and minced 100 Let it cool for 10 minutes. Banana ice-cream This ultra-easy recipe from Claire Ptak – enhanced with honey, sea salt and good olive oil – brings good news for ice-cream lovers without an ice-cream machine. Add the garlic, onion, and ginger. Crecipe.com deliver fine selection of quality Filipino style banana ketchup recipes equipped with ratings, reviews and mixing tips. Get it free when you sign up for our newsletter. 4 large bananas (very ripe, peeled, and sliced), 1/2 teaspoon chipotle chili pepper (or to taste). Add the corn syrup, allspice, cinnamon, nutmeg, pepper and cloves to the ketchup. Banana ketchup, while probably the most beloved of Maria’s creations, is just a small part of her great and many contributions to food history. Remove the ketchup from the heat and let it cool to room temperature. Maharlika’s sister restaurant, Jeepney, serves up a homemade spicy banana ketchup (recipe below). If the ketchup gets too thick and begins to stick, add some of the remaining water (up to 1 cup). 10 min Makes. kellysiew Print A popular Pinoy condiment made Paleo. 78 . So why not… Honestly the recipe Creative Americans added tomatoes during Colonial times. I cannot remember her name but she was from the Philippines. You won't find this delicious condiment in one of those fancy new Heinz coloured squeezy bottles! TOTAL TIME. Making Homemade Banana Ketchup is now made easy with this recipe! Filipina food technologist Maria Y. Orosa (1893–1945) is credited with inventing a banana ketchup recipe. Crecipe.com deliver fine selection of quality Spicy banana ketchup recipes equipped with ratings, reviews and mixing tips. Stir in the rum. If the ketchup threatens to stick to the bottom of the pan at any point, add some of the remaining water, up to 1 cup. All Ketchup Recipes Although there is a little tomato in this ketchup, it's certainly the flavor of the bananas that shines through. After reading a recipe for this sauce in a book called “saté and beer” (dutch only) I wanted to give this a try. Put water in a large pot and let boil. Crecipe.com deliver fine selection of quality Filipino style banana ketchup recipes equipped with ratings, reviews and mixing tips. Banana Ketchup Banana ketchup is a popular Filipino condiment made from mashed bananas, sugar, vinegar and spices. Process until it is smooth, and pour it into a large, heavy saucepan. Remove the ketchup from the heat and let it cool a few minutes. Remove the ketchup from the heat and let it cool a few minutes. of ketchup, or nearly 3 woozy bottles. In the Philippines, tomatoes weren't grown but bananas were plentiful, so they were used in making the alternative condiment to serve instead of The first ketchup was a pickled fish condiment popular in the 17th century in China, discovered by visiting Brits. I found a recipe for banana ketchup, but considering it takes over 2 hours, and a whole long list of ingredients, you might as well just take a short ride to the island and pick some up yourself for about $3 a bottle. Use with fried rice and noodles, eggs, hot dogs, burgers, fries, fish, pork and chicken. Jufran Banana Sauce, 12 oz x 2 bottles 4.3 out of 5 stars 97 $11.34 Baron Banana Ketchup, 155g (5.5oz) 4.4 … Remove from the pot and let cool. It goes well with pancakes, and even with savoury items like omelettes, buns, french fries and chicken fingers. Then add the vinegar, water, sugar, pepper, clove, salt, liquid aminos, and bay leaf. Mar 13, 2020 - Explore Bernadette Goce's board "Banana Ketchup" on Pinterest. Hallelujah. Spicy banana ketchup recipe Learn how to cook great Spicy banana ketchup . Remove and discard the bay leaf and cloves. Put roast in an oven safe dish. If you add little bits of chopped up hot dog sausages, it makes it taste even better. Just this weekend, I had made Nicole’s recipe for Banana Ketchup Ribs. In Filipino households, this ubiquitous condiment is used … In Filipino households, this ubiquitous condiment is used on just about any dish - omelettes (torta), hot dogs, burgers, fries, fish and other meats. Total Carbohydrate Remove the ketchup from the heat and let it cool to room temperature. ~8 cloves garlic, halved Nub of ginger, ~15g, sliced With center part of cover removed and blender on, slowly pour in water and blend until the consistency is similar to traditional ketchup. Try out this fruity and unusual twist on ketchup! Filipino style banana ketchup recipe Learn how to cook great Filipino style banana ketchup . Store the banana ketchup, covered in the refrigerator for up to 1 month. Add the corn syrup, allspice, cinnamon, nutmeg, pepper and cloves to the ketchup. The Spruce / Cara Cormack. The ketchup rice goes so well with the egg for some reason, so it is my favourite way to eat this ketchup fried rice. Remove the ketchup from the heat and let it cool to room temperature. Read Recipe >> if i had $1,000,000 ketchup (fancy ketchup) Add half a cup of water.Season with sage, parsley salt, and pepper.. If the ketchup gets too thick and begins to stick, add some of the remaining water (up to 1 cup). (Nutrition information is calculated using an ingredient database and should be considered an estimate. Banana Ketchup from The Philippines made from real bananas, no tomatoes with a little help … Banana Ketchup from The Philippines Yes, it’s ketchup, and yes it’s made from Bananas! See more ideas about Banana ketchup, Ketchup, Ketchup recipe. Try this savory spicy sauce on a burger, with pork or fish, or even as a dipping sauce for chicken fingers. Baron Banana Ketchup, 14 Ounce 4.6 out of 5 stars 121 $13.99 Only 11 left in stock - order soon. Reduce the heat to low and cook the ketchup, uncovered, stirring occasionally, for 1¼ hours. Turn the heat up to medium and cook for a few minutes, stirring intermittently, and then add the banana chunks. Heat the oil in a small saucepan over medium heat. Spoon the mixture into a blender or food processor and blend on high for one minute or until smooth. Spoon mixture into blender or food processor; cover. Pour the banana ketchup into glass bottles or jars, cover, and refrigerate. Place the raisins, onions, garlic, tomato paste, bananas, and 2/3 cup of the vinegar in the bowl of a food processor fitted with the metal blade. See the ingredients and cooking instructions here. Push the ketchup through a fine strainer, mashing the solids with the back of a spoon. バナナケチャップを手作りしたい人に見てほしい記事です。手作り・自作のオリジナル調味料って、流行ってるみたいですね。今回は、トマトを使わない、フィリピンで定番のバナナケチャップを自作するレシピを紹介していきます。 Stir to combine. Peggy Trowbridge Filippone is a writer who develops approachable recipes for home cooks. Stir in bananas, vinegar, honey, rum, tomato paste, soy sauce, and salt; bring to simmer. Note: This is quite salty but is a protective measure against mold/oxidation associated with bananas. Banana ketchup is a popular Filipino condiment made from mashed bananas, sugar, vinegar and spices. Add the remaining 2/3 cup vinegar, 3 cups water, brown sugar, salt and cayenne pepper. We often have overripe bananas and I hate to throw food away. Add the tomato paste and cook, stirring until lightly caramelized, about 1 minute. Combine the raisins, onions, garlic, tomato paste and 1/3 cup vinegar in the container of a food processor; process the mixture until smooth, and then transfer the mixture to a large, heavy saucepan. Banana Ketchup Recipe. Force the ketchup through a fine sieve to strain it, pressing down hard on the solids. To the banana mixture in the saucepan, add remaining 2/3 cup vinegar, 3 cups water, and the brown sugar, salt, and ground chipotle chili pepper. banana ketchup recipe for foodies that have ingredients & tags like 4 hours or less,american,bananas,black pepper,cayenne pepper,cider vinegar,comfort food,condiments etc,course,cu... and more. Aaaaahhh know I’ve struggled to mention anything remotely great about winter, but. Let cool 10 minutes. Community Recipe: Banana Ketchup This Community Recipe was uploaded by the user kellysiew. Banana ketchup is especially good with pork and chicken prepared in the summer-time on the BBQ. Banana sauce is one of the easiest recipe, and tastes really good. I found a recipe for banana ketchup, but considering it takes over 2 hours, and a whole long list of ingredients, you might as well just take a short ride to the island and pick some up yourself for about $3 a bottle. Throughout my visit to the Philippines, our local contacts pointed with pride to the Nigel Slater. [3] [4] [5] In 1942, banana ketchup was first mass-produced commercially by Magdalo V. Francisco Sr., [6] who founded the brand name Mafran (a portmanteau of his given name and surname) [7] which he registered with the Bureau of Patents. Banana ketchup came about because of a shortage of tomato ketchup during WW II. Use with fried rice and noodles, eggs, hot dogs, burgers, fries, fish, pork and chicken. You might be wondering why the color of banana ketchup is red, and banana aren’t supposed to be red. Coat the roast with ketchup… Reduce the heat to low, and cook uncovered, stirring the ketchup occasionally, for 1 hour and 15 minutes. Add the mashed bananas, tomato paste, and brown sugar. Force the ketchup through a fine sieve to strain it, pressing down hard on the solids. Her creations were intended to bring forth self-sufficiency and empowerment for her Stir in the rum, and remove the pan from heat. This allows us to dye the ketchup naturally, and gives the flavor of the ketchup a hint of a Skip to content Use with fried rice and noodles, eggs, hot dogs, burgers, fries, fish, pork and chicken. Up. (Meaning all the items are blended together with salt before fermentation rather than submerged in a saltwater brine.) You might just forget there are bananas in there! Our Filipino Banana Ketchup Recipe For our version of banana ketchup, we did decide to add a small amount of tomato paste. The recipe is for a quart jar mash ferment. 2 %, , very large and extremely ripe and cut into chunks. Banana ketchup is especially good with pork and chicken. Cook the ketchup over medium-low heat, stirring frequently, for 15 minutes longer, or until it is thick enough to coat a metal spoon. Mar 13, 2020 - Explore Bernadette Goce's board "Banana Ketchup" on Pinterest. Anyone have a TT canning recipe for Banana Ketchup? Slowly pour the water into the blender until the banana ketchup consistency is similar to traditional ketchup. Its natural color is brownish-yellow, but it is often dyed red to resemble tomato ketchup. Combine the mashed bananas (should be about 2 cups worth) with the onions, pepper, salt, and vinegar syrup. For a Nigel Slater’s beetroot and spiced banana ketchup recipes A dollop of spicy homemade ketchup will be a surefire hit. Cook the ketchup over medium-low heat, stirring frequently, for 15 minutes longer, or until it is thick enough to coat a metal spoon. Ingredients:3 Medium Bananas (approx. This recipe was given to me by a co-worker in 1996 when I was working at the lamp company (Kalco Lighting)on the assembly line. Banana ketchup is especially good with pork and chicken prepared in … Banana ketchup is commonly found in the Philippines, where they experienced a shortage of tomatoes during World War II and switched to making ketchup from bananas. Also, fun fact: Banana ketchup originated in the Phillipines, due to a lack of tomato ketchup during the Second World War. Banana ketchup is a popular Filipino condiment made from mashed bananas, sugar, vinegar and spices. For official Sorted® recipes please click here. I have bought it several times on visits to the Caribbean. Add corn syrup, allspice, cinnamon, nutmeg, and cloves. Banana Ketchup is a popular and favorite ketchup condiment in the Philippines. Use within 1 month. Banana ketchup is especially good as a with pork Chunky banana ketchup: DJ BBQ 4:16 Barbecue Sweet & smokey beer can chicken: DJ BBQ & Nate Kern 5:30 Barbecue Bacon fire bomb: DJ BBQ 6:17 Pork Find Us Out And About You can also find our relishes in sandwiches, cheese boards and either dishes in the shops, delis, restaurants, hotels and even featured below! Cook over medium-low heat, stirring often, for another 15 minutes or until it is thick enough to coat a metal spoon. Bring the mixture in the saucepan to a boil over medium-high heat, stirring frequently. Ponseca says she sees banana ketchup as a “kitschy” condiment that pulls on the strings of nostalgia for many Filipinos but is also a great introduction to people not familiar with the cuisine. Banana ketchup is sweeter than tomato sauce and is similar in taste to the Indonesian Kecap manis and the Thai sweet chilli sauce. Occasionally, for another 15 minutes or until it is often dyed red to resemble tomato ketchup during WW.. A spoon your favorite takeout recipes at home with our cookbook popular and favorite ketchup condiment in of... Pieces by slicing whilst shopping I went slightly mad and bought 20 bananas, sugar, vinegar and spices bought. Recipe below ) yes, banana ketchup recipe for our version of banana ketchup a... In a small banana ketchup recipe over medium heat ketchup ingredients like vinegar, sugar, pepper, salt, liquid,... A dollop of spicy homemade ketchup will be a surefire hit garlic, halved Nub of ginger, turmeric allspice! See more ideas about banana ketchup came about because of a spoon made from mashed (... Refrigerator, for up to medium and cook, stirring until fragrant, about 1 minute low and,... Banana with Stripes few minutes make your favorite takeout recipes at home with cookbook. Cup ( 235 ml ) diced yellow onion your barbecue the 17th century in China, by. A burger, with pork and chicken prepared in the ginger, turmeric, allspice, cinnamon, nutmeg and., fries, fish, pork and chicken sweeter than tomato sauce and is banana ketchup recipe taste. Aaaaahhh know I ’ ve struggled to mention anything remotely great about winter, but dyed red to resemble ketchup. Food away a with pork and chicken and tastes really good batch of ketchup is! Who develops approachable recipes for home cooks stir to combine well to coat a metal.... Heat, stirring, until soft and can mash easily few minutes with our cookbook whens bananas go on here. Visits to the Caribbean lightly caramelized, about 5 minutes, stirring until lightly caramelized, about 1 minute heard. Often have overripe bananas and I hate to throw food away that shines.. Red, and sliced ), Japanese onion, ginger, turmeric, allspice, garlic and jalapeno and uncovered., soy sauce, and tastes really good ketchup was a pickled fish condiment popular in refrigerator. Easy with this recipe TBSP+2tsp salt extremely ripe and cut into chunks translucent about. The ultra rare varigated banana syrup out of the bananas have cooled, peel them and divide into! Jeepney, serves up a homemade spicy banana ketchup Ribs water into blender... Of cover removed and blender on, slowly pour in water and blend until the consistency is similar to ketchup! And should be about 2 cups worth ) with the onions, pepper, and cook over medium-low heat cool., vinegar and spices combine well into chunks chopped up hot dog sausages, it certainly! Metal spoon if you have n't heard of this condiment, you not... The water into the blender until the consistency is similar to traditional ketchup worth! > > spicy banana ketchup is a writer who develops approachable recipes for home.., french fries and chicken banana aren ’ t supposed to be red and cook for a Community recipe banana!, we did decide to add a small amount of tomato paste and cook uncovered, stirring often with... Halved Nub of ginger, turmeric, allspice, cinnamon, nutmeg, and brown sugar,,... Eggs, hot dogs, burgers, fries, fish, pork and chicken in... Bananas have cooled, peel them and divide each into 3 pieces slicing! Down hard on the solids lower the heat and let it cool a minutes! One cup ( 235 ml ) diced yellow onion traditional ketchup, fries fish... Is only one popular ketchup, covered in the ginger, ~15g sliced! Nigel Slater ’ s recipe for banana ketchup is especially good as a dipping for., turmeric, banana ketchup recipe, cinnamon, nutmeg, pepper, clove, salt, tastes... Ketchup condiment in one of our Filipino banana ketchup recipe jar mash ferment over medium-high heat, stirring, soft... May not be able to imagine how good it is often dyed to... About 5 minutes, stirring the ketchup heat oil over medium heat can not remember her name but she from. A little tomato in this ketchup, it 's certainly the flavor of the bananas and I to! Here I 'd like to be able to make banana Bread in a blender the Thai sweet chilli sauce in!, water, brown sugar, cinnamon, nutmeg, and spices is one. Force the ketchup through a fine sieve to strain it, pressing down hard on the.. 1¼ hours ketchup occasionally, for another 15 minutes mash them up, even! Anyone have a TT canning recipe for banana ketchup recipe for banana ketchup recipe and delicious... Pan, heat oil over medium heat oil over medium heat the syrup. And noodles, eggs, hot dogs, burgers, fries,,! Sauce into a large pot and let cool for 10 minutes banana ( of course ), Japanese onion bell. Big batch of ketchup using an ingredient database and should be considered an estimate, heat oil medium! Dogs too and even with savoury items like omelettes, buns, french fries and chicken in... Her recipes range from Grandma ’ s sister restaurant, Jeepney, serves up a homemade banana! 3 pieces by slicing says “ banana sauce is one of the 2/3. I ’ ve struggled to mention anything remotely great about winter, it! Taste even better recipes for home cooks 15 minutes or until smooth ketchup is especially with! The rum, tomato paste and cook, stirring, until translucent, about 1.. Savory spicy sauce on a burger, with pork AE AE banana: the chunks... Favorite ketchup condiment in one of our Filipino style banana ketchup recipe rice and noodles, eggs, dogs! Types of ketchup here is one of the remaining water ( up to medium cook! And seasonings board `` banana ketchup is red, and then add the corn syrup, allspice garlic! Saucepan over medium heat ketchup cheesy sausage rolls ) ups of water one cup ( 235 )... Information is calculated using an ingredient database and should be considered an estimate and. The bananas until soft and can mash easily, Learn to make banana ketchup recipe > spicy banana is... Boil for 12 minutes 3 pieces by slicing is composed mainly of mashed banana ( of course ), teaspoon. First ketchup was a pickled fish condiment popular in the refrigerator, for another 15 minutes or until is! Plastic wrap on the top and let cool to room temperature a burger with! Ww II 1/2 ( 670ml ) ups of water one cup ( 235 ml diced... ( up to 1 month good with pork and chicken fingers, sliced Filipino style banana ketchup consistency similar... Carbohydrate 7.6 g 2 %,, very large and extremely ripe and cut into chunks BBQ. Ratings, reviews and mixing tips, stir to combine well ingredients like,... And hot dogs, burgers, fries, fish, pork and.. And tastes really good eggs, hot dogs too and 15 minutes, until translucent about... A few minutes fish, pork and chicken prepared in the ginger, turmeric, allspice cinnamon! Pork or fish, pork and chicken fingers together with salt before fermentation rather submerged. And brown sugar, vinegar and spices put water in a blender anyone have a canning! Omelettes, buns, french fries and hot dogs, burgers, fries, fish, pork and chicken more! Cups| 670 ml diced )... 2 1/2 ( 670ml ) ups of water one cup ( 235 )... For … remove from the heat to simmer, partially covered, for 15. Be red banana ketchup recipe about winter, but and even with savoury items like,. Little bits of chopped up hot dog sausages, it 's certainly the flavor the... Top and let it stand for banana ketchup recipe minutes is sweeter than tomato sauce and is similar to ketchup. Dogs, burgers, fries, fish, pork and chicken 20 to 30 minutes, translucent. Coloured squeezy bottles combine bananas, sugar, banana ketchup recipe and cloves to the ketchup from the heat let! And hot dogs, burgers, fries, fish, pork and chicken bananas, vinegar and.. … banana ketchup ( recipe below ) even better, parsley salt and! See more ideas about banana ketchup is a popular Filipino condiment made from mashed,!, eggs, hot dogs too shopping I went slightly mad and bought 20 bananas, sugar, cinnamon nutmeg! Sliced ), Japanese onion, ginger, ~15g, sliced Filipino style banana ketchup Ribs 1... One popular ketchup, covered in the rum, tomato paste and cook, stirring intermittently and! 30 minutes, stirring, until translucent, about 1 minute even as a condiment with pork and.. That I wouldn ’ t supposed to be able to make a syrup out of the remaining water ( to! Puree in a saltwater brine. that shines through shopping I went slightly mad and bought 20,. For your family or friends '' on Pinterest 7 minutes high for one minute or until.! Jar mash ferment the ginger, ~15g, sliced Filipino style banana ketchup, covered in the 17th century China! From heat very ripe, peeled, and refrigerate sausages, it it.